If you want an extra-crisp crust without frying, these spiced chicken pockets are made for it. Juicy thigh filling with onion, peppers, and cheese is wrapped in thin, elastic dough with cayenne and honey: crisp outside, stretchy cheese and savory chicken juices inside.
Juicy and fragrant chicken kebabs with sweet peppers, onion, garlic, and warm spices. Shape onto skewers and sear quickly on a grill pan, barbecue, or in the oven for an easy weeknight dinner.
No-bake white chocolate raspberry truffles with mascarpone, a juicy raspberry center, and a crisp white chocolate shell with raspberry crumbs.
Hearty baked potatoes and juicy chicken come together in a creamy, spicy chili sauce, finished with melted cheddar for a rich, irresistible skillet-bake.
Chocolate sponge cake rolls with mascarpone and chocolate spread, finished with milk chocolate and hazelnuts. Easy to slice, elegant for tea or a small celebration.
These are the spaghetti you’ll want to make again and again: a fragrant beef ragu, a silky cream-and-Parmesan sauce, and pasta cooked just right. Generous, juicy, and deeply aromatic—an easy dinner for treating the people you love.
A hearty homemade loaf baked in soft yeast dough with tender chicken, garlic spices and melted cheese, then finished with shrimp and herbed cream cheese for a striking, savory bake.
Delicate French madeleines with a whisper of lemon and vanilla, crisp edges, and their signature hump. After baking, dip them in melted chocolate for an elegant dessert that melts on the tongue.
Hearty, fragrant flatbread with a Philly cheesesteak-inspired filling: thin unleavened dough, sweet sautéed onions, juicy beef and melted cheese — all made in a skillet for an easy weeknight dinner.
Hearty stir-fried noodles with chicken meatballs and crisp vegetables — a fast Asian-inspired dinner with glossy kicap manis and a lively chili finish, all made in one pan.