A simple, balanced dinner with golden salmon in butter, spiced roasted potatoes, and Brussels sprouts sautéed with garlic and thyme.

Juicy beef, sweet bell pepper, corn and plenty of melted cheese tucked into golden tortillas under the broiler. A fast, satisfying dinner with a crisp finish and rich, savory flavor.

Creamy potato casserole with chicken, mushrooms, béchamel and mozzarella. An easy family dinner that slices beautifully and bakes to a golden crust.

Sweet bell peppers filled with a juicy beef mixture, tomatoes, and fragrant vegetables, finished under a golden cheese crust. A brief pre-bake softens the peppers while keeping the filling rich and tender.

Restaurant-style creamy steak and mushroom pasta with Parmesan, garlic and thyme. A rich, silky dinner ready in 30 minutes.

Tender chicken thighs baked in a creamy mushroom-and-spinach sauce, finished with a generous layer of melted cheese and a golden crust.

Juicy chicken udon with crisp vegetables, garlic, ginger, soy, lime and sesame — a fast, aromatic dinner on the table in 30 minutes.

One-pan Mediterranean chicken thighs with potatoes, cherry tomatoes, olives and capers. Simple prep, golden skin, and juicy results every time.

A rich, beefy pasta Bolognese with deep tomato flavor, red wine, and a silky sauce — ready in 35 minutes and perfect over al dente pasta.