Kebab in Puff Pastry with Cheese and Vibrant Tomato Sauce
Juicy beef kebab with stretchy cheese wrapped in a golden, crisp puff pastry shell, served with a spiced tomato-herb sauce and a touch of chili.
Warm Salad with Burrata, Roasted Apricots and Cherry Tomatoes
Warm burrata salad with roasted apricots, cherry tomatoes, prosciutto, pistachios and arugula. A bright seasonal lunch in 25 minutes.
Tender Salmon Pasta in a Creamy Lemon Sauce
Silky cream sauce, bright lemon, paprika and Parmesan coat golden-seared salmon and pasta in one skillet for a restaurant-style dinner in 30 minutes.
Oven Chicken Fajitas with Peppers, Onions and Cheese
A fast, colorful weeknight fajita: juicy chicken, sweet peppers and onions roast on one sheet pan, then tuck into warm tortillas with melted cheese and a bright lime-yogurt cilantro sauce.
Rice Vermicelli with Shrimp and Vegetables in Teriyaki Sauce
A quick, light Asian-style dinner with tender rice vermicelli, juicy shrimp, crisp peppers and broccoli in a glossy soy-teriyaki sauce — ready in 20 minutes.
Pulled Pork from Pork Neck Braised in Red Wine
Tender pulled pork from pork neck braised in red wine, stock, herbs, and vegetables. Juicy, fragrant, and perfect for burgers, tacos, or mash.
Brioche Hot Dog with Bacon, Cheddar and Barbecue Sauce
A juicy brioche hot dog with bacon-wrapped sausage, melted cheddar, pickled onions and barbecue sauce. Quick to make, perfect for parties or movie night.
Baked Camembert with Fig Jam and Beef Jerky
Baked Camembert with fig jam, chili and thyme, served with baguette and beef jerky. A quick, elegant appetizer for wine night.
Juicy Turkey Casserole with Broccoli and Double Mozzarella
A tender turkey casserole with broccoli, cherry tomatoes and double mozzarella. Easy prep, golden cheese crust, and a family-style dinner in 50 minutes.
Pasta with Steak in a Creamy Tomato Herb Sauce
A restaurant-style pasta with juicy steak, garlic, cream, tomato paste and herbs. Fast, elegant, and perfect for a cozy dinner for two.