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Slow-Braised Lamb with Root Vegetables & Herbs

Tender pieces of bone-in lamb, slowly braised in the oven with root vegetables and aromatic herbs, create a glossy, deeply flavored sauce and meat that melts in your mouth. It’s a cozy, unhurried dinner equally… 

Juicy Chicken & Cabbage Dumplings

These juicy chicken and cabbage dumplings are a cozy, from-scratch take on beloved Asian potstickers. The hot-water dough rolls out silky and elastic, while the filling sings with fresh ginger, garlic, and a touch of…